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  • Writer's pictureLike Butter Wouldn't Melt
    • Feb 25
    • 1 min read

5 Minute Sesame Mushroom Toast

Serves 1 |

Mushrooms on toast is a great way to get some extra veggies in at lunchtime!

Ingredients


100g chestnut mushrooms (or any other mushroom)

1tbsp sesame oil

1tbsp soy sauce

2 Slices Sourdough Bread

50g red pepper houmous (or flavour of choice)

Chili flakes

Sesame seeds

Rocket

Fresh coriander



Method


1. Heat the oil on medium and fry the mushrooms until golden.

2. Add the soy sauce, and some chili flakes and fry on a high heat until the sauce has mostly evaporated.

3. Toast the bread and top with hummus and some rocket.

4. Add the mushrooms, some fresh coriander and sprinkle over some sesame seeds.



Watch my YouTube video for Sesame Mushroom Toast:


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